Food Preservation: Techniques for Today

Posted by SeekonkLibrary

Join nutrition and food safety educator Kimberly Concra to find out what is new in the world of food preservation. Freezing, drying and canning will all be addressed in this interactive workshop. Come to this program to learn about equipment and current scientific recommendations and receive free recipes.

This program is sponsored by The Friends of the Seekonk Public Library and is offered FREE to the public. Registration is not required, but preferred.

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Mike Rego has worked at East Bay Newspapers since 2001, helping the company launch The Westport Shorelines. He soon after became a Sports Editor, spending the next 10-plus years in that role before taking over as editor of The East Providence Post in February of 2012. To contact Mike to submit information, suggest story ideas or photo opportunities, etc., email mrego@eastbaynewspapers.com.